Sr. Sous Chef

We Search @ Searchers & Staffers Corp.

Mustahak
C$734-1.1K[Bulanan]
Di lokasi - Makati3 - 5 Tahun PengalamanDiplomaSepenuh-masa
Kongsi

Keterangan Kerja

Penerangan

  • Oversee the kitchen's daily culinary activities.
  • Make and build menus that adhere to cost and quality guidelines.
  • Oversee the ordering, receiving, stock levels, and food purchases.
  • Make ensuring that kitchen cleanliness guidelines and food safety standards (FSC) are consistently followed.
  • Keep an eye on and manage food expenses to sustain profitability.
  • Put in place and keep up kitchen production protocols and systems.
  • Make sure all menu items meet quality requirements.
  • Deliver top-notch culinary options to create a wonderful client experience.
  • Increase revenue and profitability by developing new menu items, streamlining procedures, and interacting with customers.
  • Oversee the growth and training of kitchen employees.
  • Plan employee shifts and oversee kitchen personnel.
  • Regularly coach team members and do performance reviews.


Syarat-syarat

  • Has a certification (NCII, bachelor's, associate, diploma, etc.) relevant to the F&B industry.
  • Minimum of 3 years experience as Sous Chef.
  • Knowledgeable in restaurant operations.
  • Familiar with P&L.
  • Open to shifting schedule (opening and closing).


Kebersihan DapurSteward/PenjagaTumpuan Terhadap KetelitianMise-En-PlaceKemahiran MemasakBerorientasikan PelangganKemahiran Komunikasi Bertulis dan Lisan
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Jay - Ed Garcia

Search SpecialistWe Search @ Searchers & Staffers Corp.

Active today

Tempat Bertugas

Makati, Makati, Metro Manila, Philippines

Disiarkan pada 15 April 2025

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