Chef

JZPT Global Manpower Services

C$856-978[Monthly]
On-site - Paranaque1-3 Yrs ExpHigh/Senior High SchoolContract
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Job Description

Benefits

  • Allowances

    Meal Allowance, Transportation Allowance, Housing Allowance

Description

  • Prepare and cook high-quality meals
  • Develop new recipes and menus
  • Maintain kitchen hygiene and safety standards
  • Supervise kitchen staff and manage schedules
  • Order and manage inventory of kitchen supplies
  • Collaborate with management to enhance customer experience
  • Adapt dishes based on seasonal availability of ingredients

Requirements

  • Job Title: Chef
  • Educational Qualifications: High/Senior High School diploma required.
  • Experience Level: 1-3 years of culinary experience preferred.
  • Skills and Competencies: Proficiency in cook skills, kitchen hygiene, and mise-en-place. Customer-oriented with strong attention to detail. Excellent written and verbal communication skills.
  • Responsibilities and Duties: Prepare meals, maintain kitchen hygiene, manage inventory, and provide exceptional customer service.
  • Working Conditions: Fast-paced kitchen environment, requiring physical stamina and adaptability.
  • Qualities and Traits: Passionate about food, teamwork-oriented, and creative in menu planning.
Cook SkillKitchen HygieneCustomer OrientedMise-En-PlaceAttention to DetailsWritten and Verbal Communication Skills
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JECO MAYANDOC

Marketing HeadJZPT Global Manpower Services

Active today

Work Location

Mezzanine Floor, So Building. So Building, 8203 Dr Arcadio Santos Ave, Parañaque, 1709 Metro Manila, Philippines

Posted on 11 April 2025

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