Food and Beverages Supervisor

Sara Manpower Services

C$599-719[Monthly]
On-site - ManilaNo Exp RequiredDiplomaFull-time
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Job Description

Description

  • Oversee daily operations in food and beverage service areas.
  • Ensure high standards of quality, hygiene, and safety.
  • Train and supervise staff to deliver excellent customer service.
  • Manage inventory and ordering processes for supplies.
  • Assist in menu planning and pricing strategies.
  • Resolve customer complaints and ensure satisfaction.
  • Collaborate with management to develop new initiatives.


Requirements

  • Educational Qualifications: A Diploma in Hospitality Management or a related field is required.
  • Experience Level: No prior experience is necessary; training will be provided.
  • Skills and Competencies: Strong operations management skills, attention to detail, and excellent communication abilities.
  • Working Conditions: Frequent standing and walking, working in a fast-paced environment.
  • Qualities and Traits: Leadership, adaptability, and a customer-focused mindset.
Operations Management
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Kristine Vega

HR OfficerSara Manpower Services

More than ten replies today

Working Location

4rtf floor room 401, 1754 Rizal Ave

Posted on 20 June 2025

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