Line Cook
Golden Bay Fresh Seafoods Restaurant, Inc.
Job Description
Benefits
Employee Recognition and Rewards
Holiday Gifts
Government Mandated Benefits
13th Month Pay, Pag-Ibig Fund, Paid Holidays, Philhealth, SSS/GSIS
Insurance Health & Wellness
HMO
Perks Benefits
Employee Discount, Free Meals
Time Off & Leave
Sick Leave, Vacation Leave
- Prepare and cook complete meals or individual dishes and foods
- Plan menus, determine the size of food portions, and estimate food requirements and costs.
- Order supplies and equipment
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas
- Clean, peel, slice, and trim foodstuffs using manual and electric appliances
- Prepare dishes for customers with food allergies or intolerances
- Use kitchen equipment to prepare food items
- Unpack and store supplies in refrigerators, cupboards, and other storage areas
- Maintain and stock inventory and records of food, supplies, and equipment
- Clean kitchen and work area
Jennifer Salazar
HR SpecialistGolden Bay Fresh Seafoods Restaurant, Inc.
Active within seven days
Working Location
Lot 3 & 4, CBP 1, 1 Diosdado Macapagal Blvd, Pasay City, 1300 Metro Manila, Philippines
Posted on 04 January 2026
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