This job is open to Malaysian
Job Description
Benefits
Employee Recognition and Rewards
Performance Bonus, Annual Appraisal
Insurance Health & Wellness
Health Insurance
Others
Supplemental Workers' Compensation
Professional Development
Professional Development
Description
- Cooking and plating beautiful food to serve.
- Daily food preparation and cleaning of kitchen.
- Follow all SOPs and quality controls set by the company to ensure safe preparation of food.
- Working with other team members, taking orders and everything in between.
- Personally responsible for hygiene, safety and correct use of equipment and utensils.
- Any other duties as required by management
Requirements
- Listen well and communicate in a professional and friendly manner
- Focus on customer satisfaction*Practice basic safety procedures with respect to equipment and handling hot beverages
- Be efficient and organized
- Build good relationships with customers
- Maintain a clean work environment
- Keep supplies replenished to minimize downtime
Latte ArtCoffee KnowledgeCustomer Service SkillsUpselling SkillsInterpersonal SkillsCommunication Skills
HR JWC
Pegawai HRJWC
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Working Location
30, Jalan Mutiara Emas 5/3. 30, Jalan Mutiara Emas 5/3, Taman Mount Austin, 81100 Johor Bahru, Johor Darul Ta'zim, Malaysia
Posted on 17 July 2025