Chau Restaurant Line Cook

Line Cook

Chau Restaurant

C$362-483[Bulanan]

Di tempat - Ilocos Utara1-3 Tahun KedaluwarsaSMA/SMAPenuh waktu

Deskripsi Pekerjaan

Keuntungan

Penghargaan Karyawan
Hadiah Ulang Tahun, Penilaian Tahunan, Program Penghargaan Karyawan, Hadiah liburan, Insentif
Manfaat yang Diamanatkan Pemerintah
Pinjaman Karyawan, Dana Pag-Ibig, Liburan Berbayar, Kesehatan Phil, SSS/GSIS
Manfaat Tunjangan
Makanan Gratis
Waktu Istirahat & Cuti
Cuti Ulang Tahun

Baca lebih lanjut

Keterangan

Prepare and cook menu items according to recipes and standards.
Maintain cleanliness and organization of the kitchen and workstations.
Assist in inventory management and ingredient sourcing.
Collaborate with kitchen staff for efficient service.
Adhere to food safety regulations and practices.
Support the head chef in daily kitchen operations.

Persyaratan

Job Title: Line Cook
Educational Qualifications: High/Senior High School diploma required.
Experience Level: 1-3 years of experience in a kitchen environment.
Skills and Competencies: Proficient in cooking techniques, kitchen hygiene, mise-en-place, and customer service. Strong written and verbal communication skills are essential.
Working Conditions: Fast-paced kitchen environment with exposure to hot surfaces and the need for heavy lifting.
Qualities and Traits: Attention to detail, discretion, teamwork, and a commitment to high-quality food service.

Keterampilan MemasakKebersihan DapurMise-En-TempatBerorientasi PelangganKebijaksanaanKeterampilan Komunikasi Tertulis dan VerbalAngkat beratPerhatian terhadap Detail