Pontefino Group of Companies Food and Beverages Manager

Pontefino Group of Companies

C$719-1.1K[Bulanan]

Di tempat - Batangas5-10 Tahun KedaluwarsaS1Penuh waktu

Tunjangan
Tunjangan Makan
Manfaat yang Diamanatkan Pemerintah
Gaji Bulan ke-13, Pinjaman Karyawan, Dana Pag-Ibig, Liburan Berbayar, Kesehatan Phil, SSS/GSIS
Asuransi Kesehatan & Kesejahteraan
Asuransi Kesehatan
Yang lain
Acara Sosial Perusahaan, Pesta Kantor
Manfaat Tunjangan
Tempat Parkir
Waktu Istirahat & Cuti
Cuti Ulang Tahun, Cuti Hamil & Cuti Hamil & Melahirkan, Cuti sakit, Cuti Liburan

Baca lebih lanjut

Oversee daily F&B operations, ensuring smooth service, maintaining quality standards, and managing inventory.
Hire, train, supervise, and motivate F&B staff, including chefs, bartenders, servers, and other personnel.
Monitor revenues and expenses, manage budgets, and ensure cost-effectiveness.
Address guest inquiries, complaints, and requests, ensuring a positive dining experience.
Adhere to all health and safety regulations, food handling procedures, and industry standards.
Coordinate with event planners and clients to plan and execute catering events, banquets, and special functions.

Bachelor's degree in Hotel and Restaurants Management
Minimum of 5 years of working experience
A proven track record of driving revenue growth and profitability through effective operational management
A deep understanding of food and beverage trends, as well as industry best practices
Proficiency in budget management and cost-control strategies
Excellent communication and interpersonal skills, with the ability to liaise effectively with both customers and colleagues
Strong leadership, people management and training skills

Kontrol kualitasPemain TimManajemen OperasiKerja TimManajemen biayaKemampuan berkomunikasiManajemen Restoran